Facilities & Services
Kitchen Hub is the first ever food incubator in Myanmar which will provide facilities and support programs to test and develop value added food products.
By using our food lab, food startups and entrepreneurs will able to create new recipes, test and develop their products with support from a food technologist
Small Batch Production
Production lines to process your food into market ready product. This facility is designed to meet the necessary standards for food certifications in Myanmar
Training, Events & Coworking Space
Training ground for food entrepreneurs with access to shared working space where they can further research and brainstorm their product ideas.
Entrepreneur Support Program
The Incubation program will train potential entrepreneurs or existing food entrepreneurs who want to create new recipes or products. The 6 months program for selected participants will provide training and support for product and business development, know-how to comply with necessary certification, and to access consumer markets.
The acceleration program will accelerate existing food startups and entrepreneurs to come up with new innovative approaches for their existing products by enhancing their current production (recipes to packaging) and restructuring their business and financial models through our 8 months’ intensive program.