The acceleration program will accelerate existing food startups and entrepreneurs to come up with new innovative approaches for their existing products by enhancing their current production (recipes to packaging) and restructuring their business and financial models through our 8 months’ intensive program.
The Incubation program will train potential entrepreneurs or existing food entrepreneurs who want to create new recipes or products. The 6 months program for selected participants will provide training and support for product and business development, know-how to comply with necessary certification, and to access consumer markets.